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Starters
Homemade Soup of the Day
Served with brown or white bread
Battered Haggis Balls
Dipped & fried in our own beer batter, served with a whisky sauce on a bed of leaves Prawns dressed in a Homemade Marie Rose Sauce – G*/W*
Served with fresh leaf salad & a crusty brown roll
Mains
Chicken Goujons in a Beer Batter
Served with chips and peas
Mediterranean Vegetable, Lentil & Herb Couscous V
Scottish Wholetail Scampi with our own Tartare Sauce
With chips & garden peas
Shepherd’s Pie
Topped with a Creamy Mashed Potato accompanied by fresh seasonal vegetables
Penne Pasta with a mild Cheddar Cheese Sauce V Beer Battered North Sea Haddock served with our own Tartare Sauce
Served with chips & garden peas
Homemade Beef Steak & Lade Inn Real Ale Pie
Served with your choice of tatties & veg
Saffron Risotto with Garden Peas and Wilted Spinach V
Finished with Parmesan Shavings
Desserts
Old Fashioned Sticky Toffee Pudding
Toffee sponge covered in a rich toffee sauce with real toffee chunks- sheer indulgence!
Served with your choice of luxury icecream, custard or cream
Chocolate Fudge Cake
Served with hot or cold custard
Selection of Luxury Mackie’s Ice Creams
3 scoops of Vanilla, Strawberries & Cream Honeycomb Harvest,
served with biscuit crumble and fruit coulis.
Set Menu 2 Courses - £14.75 Set Menu 3 Course - £18.95
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