Set Menu                 Starters Homemade Soup of the Day Served with brown or white bread Battered Haggis Balls Dipped & fried in our own beer batter, served with a whisky sauce on a bed of leaves Prawns dressed in a Homemade Marie Rose Sauce – G*/W* Served with fresh leaf salad & a crusty brown roll   Mains Chicken Goujons in a Beer Batter Served with chips and peas Mediterranean Bean & Lentil Casserole – G/W/D V Served on a bed of Pilau Rice Scottish Wholetail Scampi with our own Tartare Sauce With chips & garden peas Shepherd’s Pie Topped with a Creamy Mashed Potato accompanied by fresh seasonal vegetables Penne Pasta, Pancetta Bacon, Spinach & Fresh Peas Tossed in a white wine cream sauce finished with parmesan shavings (No Bacon - V ) Beer Battered North Sea Haddock served with our own Tartare Sauce Served with chips & garden peas Homemade Beef Steak & Lade Inn Real Ale Pie Served with your choice of tatties & veg   Desserts Old Fashioned Sticky Toffee Pudding Toffee sponge covered in a rich toffee sauce with real toffee chunks- sheer indulgence! Served with your choice of luxury icecream, custard or cream Chocolate Fudge Cake Served with hot or cold custard Selection of Luxury Mackie’s Ice Creams 3 scoops of  Vanilla, Strawberries & Cream  Honeycomb Harvest, served with biscuit crumble and fruit coulis.     Set Menu 2 Courses - £14.25                Set Menu 3 Course - £18.50