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Food and DrinkAt the Lade Inn we are very passionate about great food, wine and Scottish beers with excellent service to make your visit a memorable one and of course to encourage you to come back! Fresh and local is what we are about, our Head Chef Stephen Park uses the best locally sourced ingredients, whether that is our handmade Pure Bred Highland Beef burgers from Barker's, fresh trout from the Trossach's Trout farm or our local malt whisky from Deanston Distillery to give you an authentic taste of Scotland."
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| © 2005 The Trossach's Craft Enterprise, The Lade Inn, Kilmahog, Callander, Perthshire, FK17 8HD.
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